Chocolate Wheat

Chocolate Wheat is a superior quality brewing grain that amps up your beer's taste and richness. Originating from Germany, it adds dark, roasted flavours to your brew, making it perfect for creating dark ales, stouts, and porters. Its usage is straightforward - just incorporate it with your grain bill during brewing. With a colour contribution of 375-450 EBC, it not only darkens your beer but also imparts a notable chocolate and coffee flavour. Chocolate Wheat is a must-try for brewing enthusiasts seeking to craft unique and complex beers.